On todays show, Jacqueline and Ben talk confidence. How do you own it on a first date? In a relationship? Where is the line between confidence and ego? And is owning yourself enough? Then theyre joined by Lauren Resler, the pastry chef of Empellon restaurant and the mothers to 9-month old Jaxon Alexander Stupak, the #TacoPrince! She dishes about the challenges of motherhood in the industry, and how its a little different for women than men. Listen up, ladies. Im happy to say that Im blessed with a very easy going child so the stress of a restaurant is much harder but with mommy work you never shut your brain off! [25:30] --Lauren Resler on Love Bites
On today’s show, Jacqueline and Ben talk confidence. How do you own it on a first date? In a relationship? Where is the line between confidence and ego? And is “owning yourself” enough? Then they’re joined by Lauren Resler, the pastry chef of Empellon restaurant and the mothers to 9-month old Jaxon Alexander Stupak, the #TacoPrince! She dishes about the challenges of motherhood in the industry, and how it’s a little different for women than men. Listen up, ladies.
“I’m happy to say that I’m blessed with a very easy going child so the stress of a restaurant is much harder but with mommy work you never shut your brain off!” [25:30]
–Lauren Resler on Love Bites